Join BYO for a New England Beer & Baseball Adventure, Aug. 2-7, 2026 Click here for details.
April 1998
Fabulous foam! We’ll show you how to make sure your beer looks as good as it tastes. Plus, all about Scotch ales, how to choose the right yeast, and brew a batch of Ty Cobb’s Georgia Peach Pilsner.
In this issue
-
article -
-
recipeTy Cobb’s Georgia Peach Pilsner
Finding fresh, ripe peach to even slightly over-ripe peaches are key here. If you notice that there still is not enough peach character, you can add a little peach extract in the fermenter. Be sparing as you don’t want that character to overwhelm the base beer.
-
article
Making Excellent Wine from Kits
-
articleWinning the Air Wars
-
articleFabulous Foam!
A fluffy white head of foam is the perfect capper to a great beer. It enhances the appearance and flavor perception too. Make sure your beer looks as good as it tastes!
-
articleMy Week as a Pro Brewer
I am now a firm believer that the brewing process is comprised of about 60 percent inspiration and about 40 percent perspiration.
-
article
Searching for Medieval Ale
Today’s homebrewer can recreate history with a few basic ingredients and a little imagination
-
mr-wizardPantyhose hop holder
-