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Dylan McDonnell
Posts
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Article
Recreating 3,000-Year-Old Beer
After 3,000-year-old yeast was cultured from ancient ceramic vessels, a homebrewer starts a journey that combines history, archaeology, and
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Recipe
Sinai Sour
A recreation of an ancient Egyptian beer someone living three millennia ago might have recognized as beer.
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Article
A Playground for Experimentation
No brewery — no matter their size or marketing prowess — has the ability to experiment as much as a homebrewer. Whether it is brewing wi